"A taste of the Island, fast & fresh"
Juicy, marinated chicken grilled to perfection with bold jerk spices. Served over coconut rice and peas, with pineapple salsa and fried plantains.
Tender beef strips sautéed with vibrant bell peppers, onions, and a savory-spicy sauce. Served over coconut rice and peas, with mango salsa and fried plantains.
Aromatic chicken curry simmered with Caribbean spices, thyme, and Scotch bonnet peppers. Served over coconut rice and peas, with steamed cabbage and fried plantains.
A fast-casual Caribbean restaurant specializing in bold flavors, customizable meals in a bowl that will provide customers with food choices from several Caribbean Islands that have a rich culinary hertiage.
Festival Date: Saturday, June 21, 2025
Location: 18th & Vine Historic Jazz District - Kansas City, Missouri
Festival Hours: 12:00PM - 10:00PM
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